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Post by Patrick on Mar 2, 2009 13:47:25 GMT
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Post by Ben Becula on Mar 2, 2009 16:19:16 GMT
If alcohol was to be discovered for the first time today, it would have to be a proscribed drug. It is addictive, and the driving force behind most crimes of violence. It also costs the NHS billions a year in dealing with the aftermath of excessive consumption. It is too late to ban it, but we should certainly NOT encourage drinking by allowing it to be sold cheaply, or as "loss leaders" in supermarkets.
The Scots are on the right track here. We should follow suit, and impose swinging tax increases well above the rate of inflation year in, and year out.
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Post by sesley on Mar 2, 2009 16:34:47 GMT
well what they could do is use the extra money/tax on the alchol and actually use it to pay for people needing a ambulance and hospital, in the same way the money they get as tax from ciggies should be used to treat smoking related dieseases .
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Post by swl on Mar 2, 2009 16:40:14 GMT
I would support a move towards all off-licences being located inside pubs (like they used to be). It would bring much needed revenue to the pub trade and would mean alcohol being sold in a much more controlled environment.
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Post by percyplum on Mar 2, 2009 17:08:51 GMT
That's a good point. Most village shops and even petrol stations sell booze these days which I think is quite wrong. It just encourages drinking & driving.
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Post by Patrick on Mar 2, 2009 18:23:54 GMT
I shall have have a poke around to see what the comparable rate is with France or some of the other Mediterranean countries. I know France has been thinking of putting up alcohol rates, for the same reasons.
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Post by everso on Mar 6, 2009 1:45:29 GMT
I would support a move towards all off-licences being located inside pubs (like they used to be). It would bring much needed revenue to the pub trade and would mean alcohol being sold in a much more controlled environment. Ahh, the old Offie. I was regularly sent down to our local Off Licence to take back bottles and buy a pint of Mackeson Stout for my mum (and a Babycham for myself - and me only 12. I don't think mum realised Babycham was alcoholic). And what was it about arrowroot biscuits that they felt the need to sell them out of those glass jars?
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Post by Patrick on Mar 6, 2009 11:09:47 GMT
"Who's up for a pint of Sassy at the Milk Bar"
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Post by Alpha Hooligan on Mar 6, 2009 13:38:59 GMT
I would support a move towards all off-licences being located inside pubs (like they used to be). It would bring much needed revenue to the pub trade and would mean alcohol being sold in a much more controlled environment. Is that true? I'm not old enough to remember this. There was always an "outdoor/off license" when I was a kid. AH
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