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Post by everso on Mar 26, 2011 16:14:39 GMT
O.K. I've had enough. I'm cooking these chocolate brownies, see. I've done it a thousand times. But for some reason these bloody brownies are taking ages to cook. I've tried twice to turn them out of the tin and they're sticking like glue and are obviously not done.
I've just called them "fucking things", slammed them back in the oven and told them they're there till they bloody well burn.
That'll teach them.
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Post by everso on Mar 26, 2011 16:15:29 GMT
I'm feeling a bit tense today.
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Post by everso on Mar 26, 2011 16:17:45 GMT
And I've put this in The Lounge!
Pat, can you move it to The Kitchen.
Tsk!
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Post by Weyland on Mar 26, 2011 16:41:08 GMT
And I've put this in The Lounge! Pat, can you move it to The Kitchen. Tsk! Poor Ev. Have you seen this? If not, might cheer you up. |
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Post by sesley on Mar 26, 2011 20:06:40 GMT
did you grease your tin before you put the batter in?
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Post by Alpha Hooligan on Mar 26, 2011 22:24:51 GMT
O.K. I've had enough. I'm cooking these chocolate brownies, see. I've done it a thousand times. But for some reason these bloody brownies are taking ages to cook. I've tried twice to turn them out of the tin and they're sticking like glue and are obviously not done. I've just called them "fucking things", slammed them back in the oven and told them they're there till they bloody well burn.
That'll teach them. AH |
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Post by everso on Mar 27, 2011 12:20:28 GMT
did you grease your tin before you put the batter in? Sesley, I did. And I used a silicone "tin" which is great usually (so long as you position it on a metal baking tray). It just seemed to take a long while to cook. Maybe it's the silicone "tin", not being made of metal and so not conducting heat so efficiently despite being placed on a baking tray. Anyhow, I relented and got it out of the oven before it burned. I'm too soft-hearted really. I'll never learn. |
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Post by rjpageuk on Mar 27, 2011 12:44:09 GMT
Yum chocolate brownies. Send me some please.
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Post by everso on Mar 27, 2011 15:15:54 GMT
Yum chocolate brownies. Send me some please. With chocolate sauce, cream and vanilla ice cream, or without? |
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Post by rjpageuk on Mar 28, 2011 12:22:35 GMT
Just ice cream please ;D
Hopefully it wont melt in the post.
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